FOOD
Aizu's gem
![[Summer limited edition from July] Chilled tomato oden](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/p9kl3vks/17647122/48qm_w340h340.jpg)
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![[Summer limited edition from July] Chilled tomato oden](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/p9kl3vks/17647122/48qm_w500h500.jpg)
[Summer limited edition from July] Chilled tomato oden
¥ 660(税込)
We use delicious tomatoes that take advantage of the cool night temperatures in Aizu.
1/10
Spatula Dengaku
¥ 770(税込)
1/10
Recommended horse meat
1650 yen(税込)
1/10
Herring pickled in Japanese pepper
550 yen(税込)
1/10
Aizu chicken! Various dishes
605~1650 yen (tax included)
Fried chicken, grilled skewers, tamagoyaki, broiled food, chawanmushi
Autumn-winter recommendations
1/10
Assorted oden (stewed in miso)
1100 yen(税込)
Recommended for autumn and winter!
1/10
Hot pot (winter limited banquet course)
Included in the banquet course
Instant vegetables, fried foods, roasted vegetables, salads, fired vegetables
1/10
Assortment of pickles
550 yen(税込)
1/10
Tofu marinated in miso
440 yen(税込)
1/10
Deep-fried Aizu chicken
935 yen(税込)
1/10
Recommended baby sardine salad
880 yen(税込)
Meal / sweetness
1/10
Grilled rice balls (miso and soy sauce)
385 yen each (tax included)
1/10
Sherbet (Today's Sherbet)
385 yen(税込)
Daily recommended
1/10
Fried Kajika
¥ 770
1/10
Roasted Manganji sweet chili peppers from Aizu, homemade mustard miso (3 pieces)
¥ 330
